A compact 5-deck electric deck oven designed for professional baking applications. It is suitable for bakeries, pastry shops, cafés and other commercial food-service operations requiring multiple independent baking levels.
Specification
Details
Model
SM2-901C
Oven Type
Electric Deck Oven
Number of Decks
5
Trays per Deck
1
Total Tray Capacity
5
Tray Size
400 × 600 mm
Baking Chamber
420 × 620 × 150 mm
External Dimensions
780 × 1015 × 300 mm*
Power per Deck
2.8 kW
Maximum Temperature
300°C
Weight
80 kg
Door Opening
Downward & outward
Front Panel
Stainless steel
Other Panels
Aluminium-coated steel
Key Features:
5 independent baking decks
Individual steam system for each deck
Digital temperature controls
Independent top and bottom heat control
Individual baking timer
Interior light for each deck
Detachable deck construction for easier installation
