The Sinmag SM-705EE + SM-716F combines a 5-tray electric convection oven with a 16-tray digital base proofer. This configuration is particularly suitable for bakeries and cafés that require both convection baking and controlled dough fermentation in one integrated installation.
Specification
Details
Model
SM-705EE + SM-716F
Equipment Type
Electric Convection Oven + Base Proofer
Oven Model
SM-705EE
Proofer Model
SM-716F
Oven Capacity
5 trays
Oven Tray Size
400 × 600 mm
Oven Shelf Clearance
90 mm
Oven Power
9.5 kW
Oven Weight
Approx. 149 kg
Oven Dimensions
Approx. 780 × 1235 × 690 mm
Proofer Capacity
16 trays
Proofer Shelves
8
Proofer Tray Size
400 × 600 mm
Proofer Power
0.9 kW
Proofer Voltage
Single Phase
Proofer Control
Digital
Proofer Weight
70 kg
Proofer Dimensions
780 × 1000 × 1057 mm
Key Features
16-tray underneath proofer
400 × 600 mm trays
5-tray electric convection oven
8-level proofer configuration
9.5 kW electric heating
Built-in steam system
Compact bakery production solution
Controlled temperature and humidity
Cool-touch oven door
Digital proofer control
Double heat-protection window
Glass door for easy product visibility
Suitable for bread, cakes, pastries, cookies and buns
