A high-capacity 4-deck electric deck oven designed for professional bakeries and high-volume pastry production. Each deck accommodates three 400 × 600 mm trays. (Sinmag)
Specification
Details
Model
SK2-P634 / SK-634
Oven Type
Electric Deck Oven
Number of Decks
4
Trays per Deck
3
Total Tray Capacity
12
Tray Size
400 × 600 mm
Baking Chamber
1300 × 720 × 210/230 mm
External Dimensions
1720 × 1090 × 1885 mm
Power per Deck
7.5 kW
Maximum Temperature
300°C
Weight
860 kg
Door Opening
Downward & outward
Exterior
Stainless steel front panel
Power Adjustment
Available depending on configuration
Key Features:
Detachable deck construction
Digital temperature and steam controls
Easy-maintenance baking chambers
Four independently controlled baking decks
Heavy-duty casters
Independent steam system for each deck
Independent top/bottom heat adjustment
Large viewing windows
Optional steam system, exhaust hood and stone plate
