| Parameter | Specification |
| Brand | UNOX |
| Series | EVEREO® |
| Model Code | XEEC-10HS-EPDS |
| Product Name | The Hot Fridge |
| Equipment Type | Commercial Hot Food Preservation Cabinet / Hot Holding Cabinet |
| Configuration | Countertop |
| Technology | EVEREO® Precision Temperature & Atmospheric Control |
| Control Panel | 9.5" Full-Color Touchscreen Display |
| Capacity | 10 Trays |
| Tray Compatibility | 460 × 330 mm |
| Distance Between Trays | 28 mm |
| External Dimensions (W × D × H) | 600 × 610 × 590 mm |
| Net Weight | 49 kg |
| Power Supply | 220–240 V, 1 Phase (1N~) |
| Frequency | 50 / 60 Hz |
| Connected Load | 1.5 kW |
| Plug Type | Schuko |
| Operating Temperature Range | 58°C – 75°C |
| Temperature Accuracy | ±0.5°C |
| Humidity Control | Automatic Atmospheric & Humidity Management |
| Food Preservation Duration | Up to 72 hours with MULTI.Day® Bags & Trays |
| Open Container Holding Time | Up to 8 hours (Superholding Mode) |
| Working Modes | MULTI.Day®, Superholding, Service Temperature Preservation |
| Control System | Programmable Digital Touchscreen |
| Door Type | Dropdown Double-Glazed Door |
| Interior Chamber | Rounded AISI 304 Stainless Steel |
| Chamber Lighting | Integrated LED Lighting |
| Air Distribution | AIR.Maxi™ Intelligent Airflow Management |
| Connectivity | Built-in Wi-Fi, Data Driven Cooking™ |
| Safety Features | Protek.SAFE™ thermal insulation, Safety temperature limiter |
| Construction Material | Heavy-duty Stainless Steel |
| Installation Type | Countertop |
| Recommended Applications | Restaurants, Hotels, Catering, Central Production Kitchens, Banquet Operations, Supermarkets |
| Suitable For | Meat, Poultry, Seafood, Vegetables, Rice, Pasta, Sauces, Bakery Products, Ready Meals |
| Key Technologies | EVEREO® Precision Climate Control, MULTI.Day®, Superholding, AIR.Maxi™, Protek.SAFE™, Data Driven Cooking™ |
| Country of Manufacture | Italy |
| Warranty | As per local UNOX distributor |
