| Technical Specification | Details |
| Manufacturer | UNOX |
| Product Series | BAKERTOP MIND.Maps™ ONE |
| Model | XEBC-06EU-E1RM |
| Product Type | Commercial Countertop Combi Oven |
| Application | Professional Bakery, Pastry, Café, Hotel & Foodservice |
| Installation Type | Countertop |
| Power Source | Electric |
| Control Panel | 9.5-inch MIND.Maps™ Touchscreen |
| Tray Capacity | 6 × 600 × 400 mm trays |
| Tray Size | 600 × 400 mm |
| Shelf Pitch | 80 mm |
| Temperature Range | 30°C to 260°C |
| Cooking Modes | Convection, Steam, Combi, Proofing, Regeneration, Low-Temperature Cooking, Sous-vide |
| Humidity Control | CLIMA.Control (10% humidity adjustment) |
| Humidity Monitoring | CLIMALUX™ intelligent humidity control |
| Steam Generation | STEAM.Maxi™ |
| Air Distribution | AIR.Maxi™ with automatic fan reversal and pulse function |
| Moisture Extraction | DRY.Maxi™ |
| Automatic Cooking | CHEFUNOX automatic cooking programs |
| Programming Capacity | 364 cooking programs (1000+ programmable recipes via MIND.Maps™ workflow) |
| Cooking Steps | Up to 9 programmable cooking steps |
| Core Probe | Single-point core probe (standard) |
| Automatic Cleaning | Rotor.KLEAN™ automatic washing system |
| Connectivity | Built-in Wi-Fi, USB, Data Driven Cooking (DDC), HACCP data logging |
| Cooking Chamber Material | High-resistance AISI 304 Stainless Steel with rounded corners |
| Door Configuration | Right-hand hinged (E1RM version) |
| Door Glass | Double-glazed insulated glass |
| Interior Lighting | LED lighting integrated into the door |
| Overall Dimensions (W × D × H) | 860 × 967 × 842 mm |
| Cooking Chamber Dimensions (W × D × H) | 716 × 561 × 560 mm |
| Net Weight | 103 kg |
| Maximum Food Load | 30 kg |
| Electrical Supply | 380–415 V 3N~ / 220–240 V 3~ / 220–240 V 1N~ (single-phase kit required) |
| Frequency | 50 / 60 Hz |
| Rated Electrical Power | 10.1 kW |
| Nominal Heat Input | 9.4 kW |
| Power Cable Type | H07RN-F |
| Recommended Circuit Breaker | 20 A (380–415 V 3N~), 32 A (220–240 V 3~), 50 A (220–240 V 1N~) |
| Water Connection | 3/4" female potable water inlet |
| Recommended Water Pressure | 150–600 kPa (1.5–6 bar) |
| Maximum Water Consumption | 7 L/h (at 200 kPa) |
| Ingress Protection Rating | IPX4 |
| Estimated Daily Energy Consumption | 15.3 kWh/day (standard bakery operating profile) |
| Plug | Not supplied |
| Certifications | CE, ENERGY STAR® (market dependent) |
